Server/Bartender

Provides immediate attention to all guests upon seating Describes specials of the day to guests, answers questions regarding menu items, and offers suggestions when appropriate Takes food and beverage orders from guests and delivers items promptly after preparation Follows up with guests to ensure satisfaction and replenishes items as needed Participates in pre-shift meetings and taste tests Maintains an organized workstation and completes side work duties Is accountable for checks and cash transactions and utilizes the point-of-sale (POS) system Follows established systems for taking, placing, and delivering orders Follows established standards for greeting, cocktail service, food delivery, and general service techniques Practices tray service for all food and beverage service Incorporates safe work practices in job performance Performs other duties as required High school diploma or general education degree (GED); and one year of serving experience and/or training; or equivalent combination of education and experience Must be at least 18 years of age to meet state age requirements for handling alcohol for this position Demonstrates good energy and motivation Regular and reliable attendance Healthcare Benefits - Medical (if determined by the ACA measurement) Retirement Benefits - 401(k) with employer match (19 years of age and older) Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.