Overview Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you will be the heart of the bar experience, creating memorable moments for guests through exceptional service and expertly crafted drinks. Your enthusiasm and skill will elevate the atmosphere, whether in a lively nightclub, elegant fine dining setting, or bustling banquet hall. We're looking for a motivated individual who thrives on engaging with customers, managing multiple tasks efficiently, and delivering top-tier hospitality in a fast-paced environment. This paid position offers an exciting opportunity to showcase your mixology talents while fostering a welcoming ambiance that keeps guests coming back. Duties Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality. Engage with guests in a friendly, professional manner to enhance their overall experience. Manage bar inventory, including restocking supplies, monitoring stock levels, and placing orders as needed. Operate POS systems such as Aloha POS and Micros POS to process transactions accurately and efficiently. Maintain cleanliness and food safety standards in accordance with health regulations; handle food and beverages responsibly. Handle cashing out guests, balancing cash drawers, and performing cashiering duties with accuracy using retail math skills. Collaborate with team members to ensure smooth service flow during busy hours, including serving at nightclubs or banquet events. Uphold responsible alcohol service policies by checking IDs and recognizing signs of intoxication. Requirements Proven experience as a bartender or in food service within a hospitality environment; fine dining or nightclub experience is highly desirable. Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing. Strong time management skills to prioritize tasks during high-volume periods. Excellent customer service skills with the ability to engage diverse clientele positively. Knowledge of food safety standards and proper food handling procedures. Ability to perform basic math accurately for cash handling, sales calculations, and retail math tasks. Experience in catering or banquet settings is a plus, demonstrating versatility across different service environments. Physical stamina to stand for extended periods and lift supplies when necessary; capable of working flexible night shifts including weekends. Join us if you're passionate about creating lively atmospheres where guests feel valued! Bring your expertise in beverage preparation, sales acumen, and exceptional customer service skills to deliver memorable experiences every day. This is your chance to thrive in a fast-paced hospitality setting while honing your craft alongside a dedicated team committed to excellence!

Pay:

$600.00 - $1,200.00 per week

Benefits:

Employee discount Flexible schedule

Experience:

Bartending:

3 years (Preferred)

Serving:

2 years (Preferred)

Work Location:

In person