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Bartender Manager

Job

Franklin Pizza Chef

Franklin, NH (In Person)

$49,920 Salary, Full-Time

Posted 4 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Only the Passionate and Dedicated Need Apply for Our Pizza Restaurant!!
Position:
Bartending/Bar Managing Location:
Franklin Pizza Chef About Us:
At Franklin Pizza Chef, we don't just make pizzas—we craft experiences. Our commitment to delivering the highest quality food and exceptional service defines us, and we are looking for individuals who share our unwavering dedication and passion.
Who We're Looking For:
We are on the hunt for experienced professionals who genuinely care about every dish they prepare and every customer they serve. If you're someone who holds yourself to the highest standards and takes pride in your work, we want you on our team. This isn't just a job, it's a place for those who truly give a crap about what they do. If you do not intend on showing up for an interview, this isn't the place to apply to. We value our manager's time, so if this isn't something you are seriously interested in, please keep looking and we wish you the best. We will be opening our bar up in April and looking for someone able to jump on the bar or phones to help things along.
Key Qualities We Seek:
  • Passion for
Excellence:
You don't settle for good enough. Every pizza you make and every service you provide reflects your dedication to excellence.
  • Proven Experience:
    You bring a wealth of experience from the restaurant industry and understand the importance of quality and consistency.
  • High Standards:
    You have a relentless commitment to high standards. Your work reflects your pride and attention to detail.
  • Team-Oriented:
    You thrive in a collaborative environment and understand that our success depends on working together.
  • Customer-Centric:
    You believe that every customer deserves the best and go the extra mile to ensure they leave happy.
Dependability:
You are reliable and understand the importance of punctuality and consistency.
Responsibilities:
  • Prepare and serve top-notch pizzas and menu items with meticulous attention to detail.
  • Deliver exceptional customer service with enthusiasm and professionalism.
  • Maintain a spotless and organized workspace.
  • Collaborate effectively with team members to ensure smooth operations.
  • Uphold and enforce our standards of quality and service in every aspect of your work.
What We Offer:
  • Competitive compensation reflecting your experience and dedication.
  • Tipped position(rate above is inclusive of tips)
  • A supportive and energetic team environment.
  • Opportunities for career growth and advancement.
  • Ongoing training and development to hone your skills further.
Join us at Pizza Chef where only those who truly care about their work and their customers thrive. This is more than just a job—it's a place for those who truly care about quality, service, community and excellence. Pizza Chef is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment decisions at Pizza Chef are based on business needs, job requirements, and individual qualifications, without regard to race, color, religion, gender, sexual orientation, gender identity, age, national origin, disability status, protected veteran status, genetic information, or any other characteristic protected by applicable law. We encourage applications from all individuals and believe in fostering a culture of respect and equality.
Job Types:
Full-time, Part-time Pay:
$18.00
  • $30.
00 per hour
Benefits:
Employee discount Flexible schedule Paid training Referral program Application Question(s): Tell us about a time when you helped a teammate succeed, even though it wasn't your direct responsibility. What motivated you to step in? Describe a time you had to push through a tough day at work. What kept you going? Imagine you make a mistake on a guest's order, but they haven't noticed yet. What would you do? Think about the best job you've ever had. What made it feel great to come in every day?
Work Location:
In person

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