Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
H
HERC
Bartender, Catering
Entry-Level JobVerifiedNo experience needed
Career Insights for Bartender
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on New York data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$36,417 / year median in New York
+26% projected growth
Job Description
Cold Spring Harbor Laboratory is seeking a Seasonal Bartender to join our team. In this role, you will be responsible for preparing and serving both alcoholic and non-alcoholic beverages to employees, as well as guests attending meetings, courses, and special events hosted at the Laboratory. Position Responsibilities Prepare and serve beverages Operate POS system in Bar Provide support to the Bar manager which involves: 1. Providing clientele feedback 2. Providing product inventory information regarding keeping product in stock. Monitor alcohol consumption to control over indulgence; exercise necessary action to avoid over consumption. Follow standard sanitation procedures. Position Requirements