Waiter/Food Runner/Bartender

Job Overview Join our dynamic team as a Waiter, Food Runner, and Bartender — a vibrant role that combines exceptional guest service with the energy of a bustling food and beverage environment. In this position, you will be the face of our establishment, delivering memorable dining experiences through attentive service, efficient food delivery, and expertly crafted beverages. Whether taking orders, running food to tables, or mixing drinks at the bar, you'll play a vital role in creating an inviting atmosphere where guests feel valued and cared for. This paid position offers an exciting opportunity to develop your hospitality skills while working in a lively setting that celebrates culinary excellence and guest satisfaction. Duties Greet guests warmly and provide attentive, friendly service from seating to departure Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS Serve food promptly and efficiently, ensuring presentation meets quality standards Prepare and serve a variety of beverages, including cocktails, wine, beer, and non-alcoholic options at the bar Run food from the kitchen to tables quickly while maintaining proper food handling and sanitation standards Upsell menu items to enhance guest experience and increase sales opportunities Manage guest relations by addressing inquiries, resolving issues promptly, and ensuring overall satisfaction Maintain cleanliness of dining areas, bar stations, and service stations in accordance with sanitation protocols Assist with bussing tables and supporting kitchen staff when needed to ensure smooth operations Use OpenTable or similar reservation systems to manage guest seating efficiently Experience Previous experience in food service or restaurant environments is highly preferred Familiarity with POS systems such as Aloha POS or Micros POS is advantageous Experience in fine dining settings or nightclubs enhances your ability to deliver exceptional service Strong customer service skills with a focus on guest relations and hospitality excellence Knowledge of food safety standards, sanitation practices, and proper food handling procedures Ability to multitask effectively in fast-paced environments while maintaining attention to detail Basic math skills for cash handling, cashiering, and order accuracy This role is perfect for energetic individuals passionate about hospitality who thrive on creating memorable experiences. If you're enthusiastic about food industry trends, possess excellent communication skills, and enjoy working in a lively team environment, we want to hear from you! Join us in delivering outstanding service that keeps guests coming back for more.

Pay:

$17.00 - $19.00 per hour

Work Location:

In person