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Betty's Burger Bar

Experienced Bartenders for a New Restaurant in Merrick

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$36,417 / year median in New York

+26% projected growth

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Job Description

Overview We are excited to welcome experienced Bartenders to join our dynamic team for our highly anticipated grand opening in Merrick. This is a fantastic opportunity for hospitality professionals who thrive in lively, fast-paced environments and are passionate about delivering exceptional guest experiences. As a key member of our service team, you will play a vital role in setting the tone for a memorable dining experience, showcasing your expertise in food and beverage service, and contributing to the success of our new establishment. We value energetic, customer-focused individuals eager to bring their skills and enthusiasm to our vibrant hospitality scene. Responsibilities Greet guests warmly upon arrival, providing attentive and personalized service throughout their dining experience Take accurate food and beverage orders Upsell menu items and specials to enhance guest satisfaction and maximize sales opportunities Maintain thorough knowledge of cocktails and menu offerings, including food ingredients, preparation methods, and wine or beverage pairings Ensure proper food handling, sanitation, and safety standards are upheld at all times Keeping a clean bar and work area Manage guest relations by addressing inquiries or concerns professionally and courteously to foster positive experiences Qualifications Proven restaurant experience with a strong background in food service and guest relations Familiarity with POS systems such as Aloha POS, Micros POS, and OpenTable for reservations and order processing Excellent time management skills to handle multiple tables efficiently during busy hours Strong sales skills with the ability to upsell menu items confidently Knowledge of food safety protocols, sanitation standards, and proper food handling procedures Ability to work flexible hours including evenings, weekends, and nights in a nightclub or high-energy setting Previous host/hostess or serving experience is highly desirable Join us in creating an unforgettable grand opening experience! We are committed to providing paid opportunities that recognize your expertise while offering a lively environment where your hospitality talents can shine. If you're passionate about food industry excellence and eager to be part of an exciting new venture, we want to hear from you!
Pay:
$500.00 - $1,000.00 per week
Work Location:
In person