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Job Description
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BARTENDER Opening Soon | Ludico by Tribeca Hospitality Group Chef-Driven Coastal European Cuisine Inspired by the vibrant flavors of Spain, Italy, and France Ludico is an exciting new restaurant concept from Tribeca Hospitality Group, bringing together fresh, vibrant, and transportive coastal European flavors in an elevated yet approachable dining experience. We are seeking experienced, polished, and hospitality-driven Bartenders to join our opening team. This role is ideal for professionals who are passionate about craft cocktails, exceptional service, and creating memorable guest experiences. Our bartenders are ambassadors of Ludico's hospitality, delivering thoughtful beverage recommendations, engaging service, and expertly crafted cocktails in a fast-paced fine dining environment. The ideal candidate is knowledgeable, personable, and committed to providing outstanding service while maintaining the highest standards of quality, professionalism, and efficiency. Position Summary The Bartender is responsible for preparing and serving beverages while delivering exceptional hospitality to guests seated at the bar and supporting the dining room service team. This position works closely with the Beverage Manager, Head Sommelier, and restaurant leadership to execute Ludico's beverage program with precision, consistency, and attention to detail. Guest Experience & Beverage Service Provide warm, genuine, and professional hospitality to every guest. Prepare and serve craft cocktails, classic cocktails, wine, beer, spirits, and non-alcoholic beverages according to Ludico's standards. Recommend cocktails, wines, and beverage pairings based on guest preferences and menu selections. Engage guests through knowledgeable and personalized beverage recommendations. Deliver accurate, efficient, and consistent beverage service in a high-volume environment. Support servers with beverage preparation for the dining room. Ensure all beverages are presented beautifully and consistently. Bar Operations Prepare fresh juices, syrups, garnishes, and cocktail ingredients daily. Maintain complete knowledge of cocktail recipes, spirits, wine, beer, and non-alcoholic offerings. Maintain cleanliness, organization, and sanitation of all bar areas throughout service. Restock bar inventory, glassware, garnishes, and supplies as needed. Assist with opening, closing, and side work responsibilities. Accurately process guest checks and transactions using Toast POS. Support inventory counts and product rotation as assigned. Teamwork & Professionalism Work collaboratively with Servers, Food Runners, Bussers, Hosts, Barbacks, Sommeliers, and Managers. Maintain a positive, team-oriented attitude throughout each shift. Communicate effectively with both front-of-house and back-of-house teams. Follow all company service standards, beverage recipes, and operational procedures. Perform additional duties as assigned by management. Food Safety & Compliance Ensure compliance with all New York State liquor laws and responsible alcohol service practices. Maintain Department of Health sanitation standards throughout all bar areas. Properly store, label, and rotate beverage products. Maintain a clean, organized, and safe work environment. Qualifications Minimum 2 years of bartending experience in an upscale, high-volume, or fine dining restaurant. Strong knowledge of classic cocktails, craft cocktails, spirits, beer, wine, and non-alcoholic beverages. Wine knowledge and food pairing experience strongly preferred. Experience with Toast POS or similar restaurant POS systems preferred. Excellent communication, multitasking, and guest service skills. Ability to work efficiently under pressure while maintaining exceptional hospitality. Professional appearance and polished demeanor. Flexible availability, including evenings, weekends, and holidays. Ability to stand and walk for extended periods throughout the shift. Ability to lift and carry up to 50 pounds. Must have the ability to frequently move throughout multiple levels of the restaurant, including going up and down stairs. Why Join Ludico? Be part of an exciting new restaurant opening from Tribeca Hospitality Group. Work alongside an accomplished culinary, beverage, and hospitality leadership team. Opportunities for professional growth and advancement. Competitive compensation and comprehensive benefits package. Join a team dedicated to hospitality, craftsmanship, creativity, and operational excellence. Equal Opportunity Statement Ludico is an Equal Opportunity Employer committed to fostering a diverse and inclusive workplace. We celebrate diversity and welcome applicants from all backgrounds who share our passion for hospitality, exceptional service, and creating unforgettable guest experiences.