Overview
- We are looking for the person who is hard working, have responsibility and reliable.
- Need person who age of 21 and older that can server an alcohol since we have a full bar
- To get pay: we are paying when you are training at $17/ hour after trained will be $18/ hour plus
COMMISSION
which mean you get pay more by the total sale
- Join our vibrant team as a Restaurant Server/Bartender, where your passion for hospitality and exceptional service will shine!
We're seeking energetic professionals with a minimum of two years of experience in food and beverage service, ideally with 2-5 years at your last position. In this role, you'll be the face of our establishment, delivering memorable guest experiences through attentive service, expert drink mixing, and efficient order management. Your culinary knowledge, combined with your ability to upsell and create a welcoming atmosphere, will contribute to our lively dining environment. This paid position offers an exciting opportunity to grow within a dynamic hospitality setting that values enthusiasm, professionalism, and a love for the food industry. Duties Greet guests warmly and provide attentive table service, ensuring a positive dining experience from start to finish Take accurate food and beverage orders using POS systems such as Aloha or Micros, processing all sales transactions efficiently Prepare and serve a variety of beverages including cocktails, spirits, wine, and non-alcoholic options while maintaining proper drink presentation standards Upsell menu items and specials to enhance guest satisfaction and increase sales revenue Manage cash handling responsibilities accurately, including processing payments and giving correct change Maintain cleanliness and sanitation standards in all service areas, including bar stations and dining spaces Assist with food handling, food preparation support when needed, and bussing tables to ensure smooth operations during busy hours Skills Proven experience as a restaurant server and bartender with at least two years in each role; 2-5 years at your last job preferred Extensive knowledge of POS systems such as Aloha POS or Micros POS for order entry and sales processing Strong cocktail mixing skills along with spirits knowledge; experience with wine pairing is a plus Excellent customer service skills with the ability to build guest relations and handle diverse customer needs gracefully Effective time management skills to prioritize tasks during high-volume shifts Familiarity with food safety standards, sanitation practices, and proper food handling procedures Ability to upsell menu items confidently while maintaining a friendly and professional demeanor Join us if you're passionate about delivering top-tier service in a fast-paced environment! We value energetic team players who thrive on creating memorable moments for our guests. This is more than just a job — it's an opportunity to develop your skills in the food industry while being part of an enthusiastic hospitality community.
Pay:
$22.00 - $29.00 per hour
Benefits:
Employee discount Food provided Paid training
Work Location:
In person