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Two Cities Pizza Company

FOH Manager Shift Lead/Bartender

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$31,249 / year median in Ohio

+10% projected growth

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Job Description

Front of House Manager (Manager/Leader)
Cincinnati Area Date Posted:
February 2026
Base Shift Hourly Rate:
$22hr
Base Bartender Hourly Rate:
$8/hr + Tips. Average annual compensation for this role is typically between 50,000 - $65,000 per year
Job Type:
Full-time Work Location:
In person About Two Cities Pizza Two Cities Pizza is an award-winning, high-volume upscale pizza concept serving authentic New York-style thin crust (foldable, crispy, and hand-held) and Chicago-style deep dish (buttery crust, cheesy bottom, chunky tomato top—fork-and-knife style!) under one roof. Voted "Best Pizza in Cincinnati" multiple years running, we're a fast-growing brand founded in 2015 with locations in Mason, West Chester (inside The Pickle Lodge), and Suwanee, GA.
Check us out at https:
//www.twocitiespizza.com/. We're seeking exceptional Front of House Operators —true servant-leaders who treat the restaurant like their own.
Our core values guide everything:
Team First Culture and The Five Star Experience . We want selfless, high-performing individuals who are excellent in execution, obsessive about details, and passionate about building a positive, high-energy environment where no team member is left behind and no detail is too small. If you're energized by creating a welcoming vibe, driving excellence in service, and leading a team to deliver memorable experiences every shift, this high-expectation, high-reward role is for you. Key Responsibilities Lead and inspire the FOH team to deliver outstanding hospitality and execute the Five Star Experience in every guest interaction Oversee daily operations, including shift management, staffing, scheduling, and ensuring smooth service flow during high-volume periods Manage events and private bookings, from planning and coordination to on-site execution for parties, catering, or special gatherings Handle daily programming, including specials, promotions, menu highlights, and any entertainment or themed elements to enhance the guest experience Maintain impeccable cleanliness, organization, and brand standards in all front-of-house areas Train, coach, and develop team members with a focus on growth, positivity, and accountability Monitor and drive key metrics: guest satisfaction, speed of service, upsell opportunities, and team performance Resolve guest issues with empathy and professionalism, turning potential negatives into loyal fans Collaborate with kitchen and management on seamless operations and continuous improvement Qualifications Proven leadership experience in high-volume, upscale casual dining (pizza or full-service preferred) Strong passion for hospitality, detail-oriented mindset, and ability to thrive in a fast-paced environment Excellent communication, problem-solving, and team-building skills Self-motivated with a servant-leadership approach and "owner's mindset" Availability for evenings, weekends, and holidays (our busiest times!) Benefits Competitive salary: $50,000 - $65,000 per year Health insurance Dental insurance Vision insurance Paid time off Opportunity for growth in a growing, award-winning brand If you're a selfless leader ready to own your role and help us continue elevating Cincinnati's pizza scene, apply today! We're only interested in the highest performers—serious applicants only. Let's build something great together!
Pay:
$50,000.00 - $65,000.00 per year
Benefits:
Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training
Work Location:
In person