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The Chanler

Bartender

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Based on Rhode Island data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$37,472 / year median in Rhode Island

+18% projected growth

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Job Description

Job Description Bartender the summary. Join our team as a bartender and become the ultimate journey curator for the guest experience. The ideal candidate will be well versed in mixing spirits, have in-depth wine knowledge, create authentic relationships with guests & staff, be a team player, and be responsible for the bar's daily operations. the mansion. The Chanler, reimagined as a magnificent, stately manor residence, extends a warm welcome to guests as a peaceful enclave from bustling Newport, Rhode Island, inviting guests to relish in the building's storied architecture, chic-European dining options, and gracious hospitality. Built in 1873 as a summer home for John Winthrop Chanler, the property exudes history while maintaining the current charm of a regal residence. As a double Forbes five-star property, the mansion draws admirers worldwide by authentically cultivating the guest experience with elegance and natural refinement. the mission. To make an impact on a guest's journey by creating memories that last a lifetime. Mansion household staff are the key journey curators, responsible for creating a sense of place and personalization for each guest. We achieve this by working in a collaborative environment, providing training while encouraging an unscripted narrative to tell the brand story, and by sharing a passion for the heart of hospitality. the rewards. Competitive Salary Health, dental, and vision for employees, families, and partners 401K Free Parking Uniforms Included Employee Appreciation Events Referral Bonus Seasonal Staff Meals the responsibilities.
Including but not limited to:
Greet and welcome guests using The Chanler luxury service standard Pour drinks using standard pour specifications Describe all menu items, methods of preparation, and allergy alerts in dishes Excellent wine and spirits knowledge Upsells food and beverage items in a tactful manner with established service standards Performs pre-and post-shift side work, stock service station, sets table properly, etc May assist as host or back waiter as needed Alcohol serving certification Follows company policies and procedures Maintains a professional appearance, adhering to the dress code Follows management/supervisor direction for other duties assigned Able to lift up to 30 lbs. Able to stand on feet for long period of times up to 8 hours Able to work nights, weekends and holidays Full list of responsibilities upon request

Benefits

  • 401(k) Plans
  • Health Insurance
  • Dental Insurance
  • Vision Insurance