Bartender/server

Job Overview Join our vibrant hospitality team as a Bartender/Server, where your energetic personality and exceptional customer service skills will create memorable experiences for our guests. In this dynamic role, you'll craft delicious drinks, serve food with enthusiasm, and ensure every guest feels welcomed and valued. Your multitasking abilities and keen attention to detail will keep service seamless and enjoyable, whether in a lively nightclub setting, elegant fine dining environment, or bustling banquet hall. This paid position offers an exciting opportunity to develop your skills in food and beverage service while working in a fast-paced, rewarding atmosphere. Duties Prepare and serve a variety of beverages, including cocktails, beers, wines, and non-alcoholic drinks using POS systems such as Aloha POS or Micros POS. Take food orders accurately and deliver them promptly while maintaining high standards of food safety and food handling procedures. Provide exceptional customer service by engaging with guests, answering questions about menu items, and making personalized recommendations to enhance their experience. Manage cash handling responsibilities with precision, including cashiering and basic retail math to process payments efficiently. Maintain cleanliness and organization of the bar and dining areas, adhering to food safety standards and sanitation protocols. Assist with catering events, banquets, or nightclub service as needed, ensuring smooth operations during high-volume periods. Use effective time management skills to prioritize tasks during busy shifts while delivering attentive service from start to finish. Experience Previous restaurant or food service experience is highly preferred, especially in fine dining, banquet settings, or nightclubs. Familiarity with POS systems such as Aloha POS or Micros POS enhances efficiency in order processing and sales tracking. Experience in serving alcohol responsibly while adhering to all applicable liquor laws and responsible beverage service practices. Strong customer service skills with the ability to handle diverse guest needs professionally and courteously. Knowledge of food safety standards and proper food handling techniques is essential for maintaining health compliance. Basic math skills for cash handling, retail math calculations, and accurate order processing are required. Experience working in the food industry or hospitality environment demonstrates your ability to thrive in fast-paced settings like brewing establishments or catering events. Join us to bring energy, professionalism, and enthusiasm to every guest interaction!

Pay:

$21.05 - $25.35 per hour

Benefits:

Employee discount

Work Location:

In person