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Bartender - Full-Time

Job

Hyatt Hotels

Houston, TX (In Person)

Full-Time

Posted 2 weeks ago (Updated 1 day ago) • Actively hiring

Expires 6/19/2026

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Job Description

Bartender
  • Full-Time Full TimeHouston
  • United States23 days ago Opening Share 1.6k 0 11.2k 0 Industry
  • Hotels & Resorts Role
  • Bartender Level
  • Staff Line level Department
  • Food and Beverage Service Full Time Posted at: 18 Apr 2026
Last Date:
15 May 2026 Salary Details Competetive Salary Offered Job Description Description Hotel Saint Augustine is seeking a talented and customer-focused Bartender to join our team. The ideal candidate will be passionate about mixology, hospitality, and creating exceptional guest experiences. This role involves crafting high-quality beverages, engaging with guests, and maintaining a clean, well-stocked bar. If you thrive in a fast-paced, upscale environment and have a deep appreciation for fine cocktails, spirits, and service, we encourage you to apply. Key responsibilities include but are not limited to: Prepare and serve a wide variety of cocktails, wines, beers, and non-alcoholic beverages with precision and creativity. Engage with guests in a friendly and professional manner, providing recommendations and ensuring excellent customer service. Maintain knowledge of drink recipes, seasonal specials, and industry trends. Ensure the bar area is clean, organized, and well-stocked at all times. Handle cash and credit transactions accurately and efficiently. Adhere to responsible alcohol service policies, checking IDs and monitoring guest consumption. Assist in inventory management, including restocking and ordering bar supplies. Work collaboratively with servers, kitchen staff, and management to provide seamless service. Follow all hotel safety and sanitation policies to ensure a safe working environment. Benefits include: Discounted and Friends & Family Room Rates Free parking Paid Time Off Discounts at various retailers
  • Apple, AT&T, Verizon, Headspace and many more!
Qualifications Previous bartending experience in a high-end hotel, restaurant, or cocktail bar setting. Strong knowledge of classic and contemporary cocktails, spirits, and wine. Excellent customer service and communication skills. Ability to multitask and work efficiently under pressure. Certification in responsible alcohol service (TABC) required. Availability to work varied schedule including evenings, weekends, and holidays as needed. Able to life moderate weight, up to 40 lbs All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

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