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Southland Casino Hotel

Buffet Busser Full-Time

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Arkansas data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$28,703 / year median in Arkansas

+5% projected growth

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Job Description

The opportunity Delaware North Gaming is hiring full-time and part-time Bussers to join our team at Southland Casino in West Memphis, Arkansas. As a Busser, you will demonstrate excellent time management skills as well as the ability to set priorities and respond to changing needs within the dining room. If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply now. Please note this is a tipped position; the hourly minimum pay listed doesn't include any potential tipped earnings. Pay $15.00 - $15.00 / hour Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer . What we offer We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: Weekly pay Training and development opportunities Employee discounts Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement. What will you do? Check in with management for daily assignments and attend pre-shift briefing Maintain the cleanliness and sanitation of the dining room Remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart Reset tables once guests leave, according to the floor plan or instructions from management Assist in counting china, glass, silver, and linen More about you At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume. Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed No high school diploma or GED required Physical requirements Ability to lift, balance, and move large food trays, weighing up to 35 pounds, for set-up, service, and clean-up Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs Ability to maneuver between tables and around corners Shift details Evenings Holidays Weekends Weekends only 8hr shift 10hr shift