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Circle Concepts LLC

Experience Busser

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Arizona data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$31,128 / year median in Arizona

+5% projected growth

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Job Description

Introduction:
We are seeking a reliable and hardworking Busser to join our team at our busy restaurant. The Busser will be responsible for maintaining the cleanliness and organization of the dining room, including setting and clearing tables and ensuring that all areas are well-stocked and presentable at all times. The successful candidate will have a strong work ethic and be able to work efficiently in a fast-paced environment.
Responsibilities:
Set and clear tables, including setting up tableware, condiments, and other amenities Wash dishes and clean kitchen equipment as needed Stock supplies, such as linens, napkins, and glassware Maintain cleanliness and organization of the dining room and bathrooms, including sweeping and mopping floors Assist servers with refilling drinks and bringing out food orders Handle customer complaints and concerns with grace and professionalism Other duties as assigned
Qualifications:
Previous experience as a busser or in a similar role is preferred Strong work ethic and ability to work efficiently in a fast-paced environment Ability to lift and carry heavy objects (up to 50 pounds) Ability to stand for long periods of time Fluency in English is required; additional language skills are a plus
Perks:
Competitive pay Employee discounts on food and drinks Opportunities for advancement within the company Professional development opportunities Positive and supportive work environment