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PILGRIM PLACE IN CLAREMONT

Food Service Cook /Baker & Aide

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$36,901 / year median in California

+5% projected growth

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Job Description

Food Service Cook /Baker & Aide
PILGRIM PLACE IN CLAREMONT - 2.9
Claremont, CA Job Details Full-time $20 - $22 an hour 18 hours ago Benefits Paid holidays Health insurance Dental insurance Paid time off Vision insurance Qualifications Food quality maintenance Kitchen health and safety standards Patient comfort Recipe adherence Confidential information handling Food preparation for special diets Food service purchasing Food service health code compliance Food service cleaning Basic math Resident personal care assistance Adhering to dietary requirements Dining area setup Food service inventory management Driver's License Food safety sanitizing procedures HACCP Temperature monitoring Assisting food service staff Baked goods production Event setup Kitchen equipment maintenance Restaurant supply ordering Entry level Addressing dietary restrictions in food service Communication with kitchen staff Full Job Description Join Pilgrim Place, a welcoming senior living community in Claremont, CA, where respect, kindness, and teamwork guide all that we do. We're looking for a dependable and compassionate Food Service Cook /Baker & Aide to join our team. In this role, you'll provide personal care and support that helps residents maintain comfort, dignity, and independence.
What You'll Do:
Prepare and serve high-quality meals, baked goods, and special diets while following recipes and production schedules. Maintain food safety, sanitation, and HACCP standards, including temperature monitoring and proper food handling. Assist with inventory, ordering, receiving, and stocking food and supplies. Support meal service, special events, and kitchen operations, including setup, cleanup, and equipment maintenance. Collaborate with the culinary team to provide excellent service and support departmental and organizational goals.
What We Offer:
Full-time role with medical, dental, and vision benefits. Generous PTO, sick leave, and ten paid holidays. A mission-driven community where your work truly matters. What You Bring One year of food service or food production experience preferred. Valid California driver's license with a good driving record. Ability to read, write, follow instructions, and perform basic math. Sound judgment with the ability to maintain confidentiality. Reliable attendance and the ability to complete assigned work shifts.