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Oto Sushi

Service Support Team Bussers and Expos

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on California data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$36,901 / year median in California

+5% projected growth

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Job Description

Service Support Team Bussers and Expos Oto Sushi Encinitas, CA Job Details Part-time | Full-time From $17 an hour 16 hours ago Qualifications Hospitality Teamwork Food running Bussing Cleaning messes in dining areas Full Job Description Service Support Team (Host / Food Runner / Busser) $17 hour + tips Oto Sushi is not just a restaurant, it's a high-energy, design-driven, sustainability-focused Japanese coastal dining experience. We are looking for polished, hospitality-driven individuals to join our Service Support Team the backbone of our dining room. This team includes Hosts, Food Runners, and Bussers who work together to deliver seamless, elevated service. If you take pride in details, move with urgency, and want to be part of a restaurant building something special from the ground up, we want to meet you. Who We Are Oto Sushi is a modern Japanese coastal restaurant built on: Responsible seafood sourcing High standards and high energy Team accountability Continuous growth We are a young restaurant with big goals. That means we expect professionalism, positivity, and a strong work ethic, but we also promote from within and invest in people who want to grow. Position Overview Our Service Support Team ensures the dining room flows effortlessly. You will work closely with servers, bartenders, sushi chefs, and management to maintain a clean, organized, and welcoming environment for guests. This is a fast-paced role that requires awareness, teamwork, and pride in execution. What We're Looking For Strong work ethic and reliability Ability to move with urgency Positive attitude under pressure Team-first mentality Professional appearance and communication Weekend and evening availability Restaurant experience preferred (but not required, we train the right people) What We Offer Competitive hourly pay + tip share Structured tip-out system Growth opportunities (many of our leaders started in support roles) A high-performance, team-oriented culture Staff education on sustainability and Japanese cuisine Employee dining benefits The Culture Fit This role is for someone who: Takes pride in doing the small things right Wants to grow in hospitality Understands that excellence is built through consistency Shows up early, prepared, and ready If you're looking for "just a job," this isn't it. If you're looking to be part of something growing and meaningful, apply.
Pay:
From $17.00 per hour
Work Location:
In person

Benefits

  • Dental Insurance