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JR
Jackson Rancheria Casino Resort
Bus Person, Restaurant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on California data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$36,901 / year median in California
+5% projected growth
Job Description
Overview Responsible for clearing tables, keeping server side stations stocked and cleaned, assisting servers in providing service to guests and meeting guests' service needs in a prompt, friendly, and professional manner. Responsibilities
- Ensure that each guest receives outstanding service by creating a friendly environment and following Jackson Rancheria Guest Service Guidelines.
- Clearing off and sanitizing tables for the next group of customers, disposing of trash and other waste.
- Set up and stock designated areas with glasses, cups, napkins, silverware and condiments.
- Keeps all areas and or counters wiped down, clean and stocked with plates, silverware, etc.
- Clears all bus carts from side stations and or trash areas and replaces with clean bus carts and bus tubs.
- Maintains cleanliness of all side stations by ensuring the station is free of clutter and debris.
- In some outlets is responsible to deliver food in a timely manner to guests table.
- Empties garbage cans
- Keep ice stocked in ice bins and soda machines.
- Assists servers/cooks in keeping floors clean of all debris.
- Anticipates guests needs and responds to any questions or requests for service.
- Abides by all health and safety regulations.
EXPERIENCE
- No previous experience is required.