Food & Beverage Attendant - Piper (Part Time/Seasonal)

Food & Beverage Attendant

• Piper (Part Time/Seasonal) Part TimeOceanside
• United States4 days ago Opening Share 340 0 1.5k 0 Industry
• Hotels & Resorts Role
• Food & Beverage Waiter Level
• Staff Line level Department
• Food and Beverage Service Part Time Posted at: 23 May 2026

Last Date:

19 Jun 2026 Salary Details Competetive Salary Offered Job Description Description Piper restaurant, located at The Seabird Resort in sunny Oceanside, CA. Guest enjoy fresh, handmade pastas and garden-to-table delicacies in a bright, convivial, California-coastal setting just off the beach. Restaurant is open in the morning for breakfast and freshly pressed juice. By night, Piper transforms into a warmly intimate space with an open kitchen, craft pasta station, full bar and wraparound outdoor patio. This position will be responsible for being the Food & Beverage teams support system. You may assist in rolling silverware, clean up duties, preparing garnishments, cleaning menus, bussing tables and assisting in any way that a Supervisor or Manager requests. This is a part time seasonal F&B Attendant position, with an estimated end date of 09/05/2026. The hourly rate for this position is $18.50/hr

Service Expectations:

Provide warm, humble and knowledgeable service throughout the property Liaise with restaurant and outlet operations staff to ensure a seamless guest experience Positive attitude with initial greetings of guests Highly organized, self-motivated, and flexible, with the ability to manage multiple priorities under time constraints Ability to listen, communicate, and make connections with locals, guests, & colleagues This list is not all-encompassing and that daily work tasks may and can be altered to meet business needs. Hyatt has a very competitive benefit package for colleagues, which may include:

• Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide while an active employee
• Holiday pay if working on a Hyatt recognized holiday
• Complimentary employee meals
• And so much more!

Qualifications Be hyper-aware of guest perception & interactions A person of integrity; fair and consistent Ability to work collaboratively across the organization, and help foster a good working environment Ability to work cleanly and quickly in a fast passed environment

Physical Requirements:

Ability to perform the essential job functions consistently, safely and successfully with federal, state, and local standards Must be able to lift and carry up to 40 pounds Ability to stand and walk actively for 8 hours Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height Must have availability to work Saturday and Sunday. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.