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Sebastopol Union School District

Food Service Worker at Brook Haven (5 hrs/day)

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on California data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$36,901 / year median in California

+5% projected growth

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Job Description

Job Summary This position works the academic calendar + 1 day before the school year starts. There may be a few days during the summer for training and set up. The most likely schedule will be 8:30am-1:30pm Mon-Fri.
Requirements / Qualifications
All new employees are required to obtain
DOJ & FBI
fingerprint clearance (District Paid); Clear TB status (employee responsibility) This position can start mid-year for the 2026-27 school year, but will definitely be needed for the 2027-28 school year. Letter of Introduction Letter(s) of Recommendation (1-2) Resume Comments and Other Information This position is 5 hours/day, 8:30am-1:30pm; school holidays and breaks off; annual salary increases. The successful candidate will possess the following skills: Good customer service Ability to run point of sale computer system Ability to work in a fast paced environment Ability to lift 40 pounds Food Manager's Certificate (or obtained within 90 days of hire) Post Offer/Pre-Employment Physical