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Feby's Fishery, Inc.

Busser

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Delaware data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$32,614 / year median in Delaware

+7% projected growth

Explore Career

Job Description

Overview We are seeking a dedicated and energetic busser to join our dynamic team in delivering exceptional service within the food and hospitality industry. This role offers an exciting opportunity to contribute to a vibrant environment where teamwork, cleanliness, and customer satisfaction are at the forefront. As a busser, you will play a vital part in ensuring our operations run smoothly, maintaining high standards of sanitation, and providing an outstanding experience for our guests. Your enthusiasm and attention to detail will help create memorable moments for everyone we serve. This is a tipped position so pay varies depending on tip amounts. Responsibilities Assist with food service duties, including serving guests and setting tables to ensure a welcoming atmosphere Perform cleaning and sanitation tasks to uphold health and safety standards across all areas Support bussing activities by clearing tables promptly and efficiently, ensuring a clean dining environment Handle manual lifting and heavy lifting safely, following proper lifting practices to prevent injury Contribute to food handling and food safety procedures, maintaining hygiene standards during food preparation and service Communicate effectively with team members through internal communication channels to coordinate tasks seamlessly Support catering events and kitchen operations as needed, demonstrating flexibility in various hospitality roles Experience Previous food service experience in restaurants, hotels, or catering environments is highly desirable Familiarity with sanitation, table setting, and food handling protocols within the food industry Strong communication skills to interact confidently with team members and customers Experience with heavy lifting and manual handling in a fast-paced setting Knowledge of safe lifting practices and food safety regulations is preferred Background in hospitality or hotel operations will be considered an asset Demonstrated ability to work efficiently within a team while maintaining high standards of cleanliness and customer service Join us as a busser where your energy, skills, and passion for hospitality will make a real difference! We are committed to fostering a positive work environment that values your contributions while providing opportunities for growth. If you thrive in lively settings that prioritize teamwork, cleanliness, and excellent service, we want to hear from you!
Pay:
From $15.00 per hour
Work Location:
In person