Busser

Duties:

• Greet and welcome customers in a friendly and professional manner
• bussing tables and maintaining cleanliness in the dining area
• Collaborate with kitchen staff to ensure timely delivery of food orders
• Sanitate tables, chairs, and other surfaces to maintain a clean and safe environment

Skills:

• Basic math skills for handling cash transactions and making change
• Retail math skills for calculating discounts and promotions
• Ability to work in a fast-paced environment while maintaining attention to detail
• Excellent communication and customer service skills
• Ability to work effectively as part of a team We are looking for a reliable and friendly individual to join our Front of House team.

As a Front of House Team Member, you will play a crucial role in providing excellent customer service and ensuring a positive dining experience for our guests. If you have a passion for hospitality and enjoy working in a dynamic environment, we would love to hear from you. Please note that this position may require occasional evening and weekend shifts. Prior experience in the food service industry is preferred but not required. To apply, please submit your resume highlighting your relevant experience and skills. We look forward to reviewing your application!

Job Types:

Full-time, Part-time, Temporary, Seasonal Pay:

$14.00

• $17.

00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Referral program Tuition reimbursement Vision insurance

Work Location:

In person