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Barracks Hospitality

Banquet Server Catering Assistant

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Illinois data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$29,810 / year median in Illinois

+9% projected growth

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Job Description

Job Summary Join our dynamic catering team as a Banquet Server Catering Assistant, where your enthusiasm and dedication will elevate every event! In this lively role, you will assist in delivering exceptional guest experiences by setting up, serving, and maintaining a seamless flow during banquets and catered events. Your energetic approach and attention to detail will ensure guests enjoy memorable occasions, from corporate functions to elegant celebrations. This position offers a fantastic opportunity to develop your hospitality skills while working in a fast-paced, vibrant environment that values teamwork and professionalism. Duties Assist with the setup and breakdown of banquet spaces, ensuring all tables, linens, and service stations are prepared to high standards Serve food and beverages efficiently and courteously to guests, including wine and drink service with knowledge of proper handling and presentation Maintain cleanliness by bussing tables promptly and managing food handling responsibilities according to safety standards Support catering staff in food preparation tasks as needed, ensuring smooth service delivery throughout the event Engage with guests to provide excellent guest services, address inquiries professionally, and foster positive guest relations Uphold food safety standards and proper food handling procedures at all times to ensure health regulations are met Experience Previous experience in the food industry or hospitality environment is highly preferred, especially with banquet or catering experience Demonstrated ability in guest services, including serving, beverage service, and guest relations Strong customer service skills combined with a proactive attitude to support team efforts in a fast-paced environment Embark on a rewarding journey where your energy makes every event special! We're committed to creating an inclusive workplace that nurtures your growth while delivering exceptional service. Join us today to be part of an exciting team dedicated to making every guest's experience unforgettable!
Pay:
$16.00 - $19.00 per hour
Benefits:
Flexible schedule Food provided Paid sick time Paid training
Work Location:
In person