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TownePlace Suites by Marriott Romeovillle
Breakfast Attendant Part-time
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Based on Illinois data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$29,810 / year median in Illinois
+9% projected growth
Job Description
Breakfast Attendant Part-time TownePlace Suites by Marriott Romeovillle Romeoville, IL Job Details Part-time | Full-time 22 hours ago Benefits Paid time off Employee discount Qualifications Customer communication Interpersonal skills Bussing Cleaning messes in dining areas Venue guest services Full Job Description The new TownePlace Suites by Marriott Romeoville is currently seeking a friendly, service-oriented, and highly motivated Breakfast Attendant to join our opening team. Be the first smile our guests see in the morning! In this energetic role, you will be the cornerstone of a delightful breakfast experience, ensuring that every guest starts their day with delicious food, warm hospitality, and a welcoming atmosphere. Our ideal candidates should exude a passion for the hospitality industry that will cultivate an exceptional guest experience. The successful candidates must have outstanding customer service skills, excellent communication skills, and be a team player. The Breakfast Host/Hostess is responsible for preparing, executing, restocking, and cleaning of the breakfast/kitchen area. If you enjoy engaging with others, working in a fast past enviroment and have a winning personality - this role is perfect for you! We have immediate openings. Responsibilities include but are not limited to: Prepare, setup and take down of the daily complimentary breakfast buffet based on Marriott brand standards. Ensuring that the breakfast buffet always remains well-stocked and is replenished quickly and efficiently. Welcomes guests and provides professional, prompt service with attention to guest needs. Maintain cleanliness of entire breakfast area and kitchen, including equipment, during and after breakfast hours. Cleaning and sanitizing tables/countertops. Responsible for cleaning breakfast and kitchen area after breakfast. Inventory breakfast items regularly and help unload weekly food order. Complies with company, hotel, and brand standards as well as all safety standards which encourage a safe and efficient hotel operation. Ensure that all equipment is clean and in working order. The statements in this employment ad are intended to represent the key duties and level of work being performed. They are not intended to be all responsibilities or qualifications of the position.
Benefits:
Employee discount Paid time offWork Location:
In personBenefits
- Paid Time Off (PTO)
- Dental Insurance
- Discounts/Reimbursements