Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
DF
Dirty Foods
Food Truck Helper
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Kansas data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$29,601 / year median in Kansas
+7% projected growth
Job Description
Food Truck Helper Dirty Foods Topeka, KS Job Details Part-time | Seasonal $9 - $10 an hour 22 hours ago Qualifications Serving Kitchen health and safety standards Pre-cooking preparation Cash amount verification Guest relations Food service health code compliance In-person customer service Food safety sanitizing procedures Attention to detail Food service experience Retail math Food preparation equipment operation Time management Full Job Description Job Summary Join our food truck team as a Food Truck Helper. In this role, you will assist with taking orders, customer service, and maintaining a clean and efficient workspace. Your attitude and attention to detail will ensure smooth operations during busy service hours, creating a lively atmosphere that keeps customers coming back for more. Responsibilities Manage customer orders efficiently, ensuring timely service and upselling opportunities to enhance sales Maintain cleanliness and sanitation of the workspace, including kitchen equipment, food prep areas, and dining space Handle cash register operations, process cash and card transactions, and give accurate change Provide excellent customer service by taking orders, and ensuring a positive experience for all guests. Help with drinks and dishes as management asks. Requirements Strong time management skills to handle fast-paced service periods efficiently Ability to perform basic math calculations accurately for cash handling and sales processing Excellent customer service skills with a friendly, energetic attitude Ability to operate kitchen equipment safely and maintain sanitation standards at all times Food industry knowledge including food safety.