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Baltimore Country Club

Server Assistant/Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Maryland data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$32,189 / year median in Maryland

+4% projected growth

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Job Description

Baltimore Country Club is looking for energetic, detail oriented Server Assistant/ Food Runners to join our Food & Beverage team. You'll help create memorable dining experiences for our members and guests by keeping service areas running smoothly and supporting servers throughout each shift.
Responsibilities:
Set, clear, and reset tables with care and attention to detail Greet Members and Guests with a friendly smile Assist servers with food and beverage delivery Keep dining areas neat, stocked, and ready for service Go above and beyond to ensure every Member feels welcomed
Qualifications:
Bussing or runner experience preferred but not required (Country Club a plus) Professional attitude and eagerness to learn Strong communication and teamwork skills Knowledge of food, beer, wine, or spirits is a plus Able to lift 25-50 lbs and stay active during shifts Available days, nights, weekends, and holidays Minimum age 16; year-round, flexible availability required Founded in 1898, Baltimore Country Club is one of the top 50 clubs in the nation and a five-time Best Place to Work winner. We believe great people make favorite places. Ready to Join Us? with our quick, 3 minute mobile-friendly application. We can't wait to meet you!