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Osaka Japanese Restaurant

Busser

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$27,564 / year median in Mississippi

+6% projected growth

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Job Description

Busser Osaka Japanese Restaurant Flowood, MS Job Details Part-time | Full-time $11 - $15 an hour 2 hours ago Qualifications Customer communication Teamwork Attention to detail Hospitality industry experience Table clearing and resetting Cleaning messes in dining areas Full Job Description Overview Join our dynamic team as a and become a vital part of delivering exceptional food service experiences! In this energetic role, you will be responsible for maintaining cleanliness, supporting food presentation, and ensuring smooth dining operations. Your enthusiasm and attention to detail will help create a welcoming atmosphere for guests and colleagues alike. Whether working in a restaurant, catering environment, or hotel setting, you'll play a key role in upholding high standards of hospitality and customer satisfaction. Responsibilities Perform thorough cleaning of dining areas, kitchens, and service stations to uphold hygiene standards Assist with bussing tables promptly to ensure a clean and inviting environment for guests Support food service operations by setting up tables, replenishing supplies, and assisting servers as needed Handle food safely by following proper food handling procedures and sanitation protocols Contribute to catering events by preparing serving stations and ensuring timely delivery of food items Communicate effectively with team members to coordinate service flow and guest needs Maintain a positive attitude while supporting restaurant or hotel staff in delivering excellent customer service Qualifications Previous experience in food service, restaurant work, catering, or hospitality is highly preferred Strong knowledge of cleaning procedures and food handling safety standards Excellent communication skills to interact confidently with guests and team members Ability to work efficiently in fast-paced environments while maintaining attention to detail Experience with bussing tables, serving, or supporting kitchen operations is a plus Familiarity with hotel or food industry environments enhances your suitability for this role A proactive approach to teamwork and customer service ensures a positive guest experience Join us in creating memorable dining moments! We're dedicated to fostering a lively, supportive workplace where your skills shine. All roles are paid positions that value your contribution to our vibrant hospitality community.
Pay:
$11.00 - $15.00 per hour
Work Location:
In person