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NX
Nan Xiang Soup Dumplings
Restaurant Busser
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on New Jersey data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$33,620 / year median in New Jersey
+8% projected growth
Job Description
Busser Assist servers and other restaurant staff to ensure smooth and efficient daily operations. Work closely with servers, hosts, bartenders, and kitchen staff as part of a strong and supportive team. Clear and clean tables promptly while providing guests with a clean and comfortable dining environment. Set and reset tables with plates, silverware, glasses, napkins, and other necessary items. Assist servers with delivering food and beverages to tables when needed. Refill water and respond to guests' basic requests in a friendly and professional manner. Help servers during busy hours by clearing dishes, organizing tables, and keeping service areas stocked. Maintain clean and organized dining areas, service stations, floors, and other work areas. Collect dirty dishes, glasses, and utensils and bring them to the appropriate areas for cleaning. Restock plates, silverware, napkins, cups, and other restaurant supplies throughout the shift. Communicate effectively with servers and team members to quickly respond to customer needs. Help the team maintain a fast and organized workflow during busy shifts and peak hours. Demonstrate strong teamwork, a positive attitude, and willingness to help coworkers whenever needed. Take initiative to assist other team members without waiting to be asked. Maintain a professional, respectful, and friendly attitude toward guests and coworkers. Follow restaurant policies, food safety guidelines, and sanitation standards. Pay attention to detail and make sure tables and dining areas are properly prepared for guests. Handle multiple tasks efficiently while maintaining a high level of cleanliness and service. Remain calm, reliable, and hardworking in a fast-paced restaurant environment. Help create a positive dining experience by supporting the entire restaurant team. Arrive on time, maintain a dependable work schedule, and complete assigned responsibilities. Communicate respectfully with team members and contribute to a positive workplace environment.
Pay:
$15.92 - $25.00 per hourBenefits:
Employee assistance program Employee discount Flexible scheduleWork Location:
In personBenefits
- Health and Wellness Programs
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements