Job Overview Join our dynamic team as a Food Service Worker and be at the heart of creating memorable dining experiences! In this lively role, you will deliver exceptional customer service, prepare and serve food and beverages, and ensure the cleanliness and safety of our food service environment. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and satisfied. This paid position offers an exciting opportunity to develop culinary skills, gain restaurant experience, and thrive in a fast-paced hospitality setting. Responsibilities Prepare, assemble, and serve a variety of food and beverages with precision and care, ensuring quality standards are met. Greet customers warmly in person, take their orders accurately, and process transactions efficiently using POS systems. Maintain cleanliness by sanitizing food prep areas, utensils, equipment, and dining spaces according to food safety standards. Assist with food handling procedures, including portioning, plating, and packaging for dine-in or takeout orders. Operate kitchen equipment safely and effectively while adhering to food safety sanitizing procedures. Support catering or banquet events by setting up stations, serving guests, and managing food presentation. Handle weight-based tasks such as portion control or inventory checks with accuracy and professionalism. Follow all food safety management protocols to ensure a hygienic environment for both staff and guests. Collaborate with team members to deliver outstanding customer service in fast-paced settings like restaurants or hospitality venues. Assist with basic food preparation tasks such as chopping, assembling ingredients, or garnishing dishes. Requirements Previous experience in food service, restaurant work, catering, or hospitality is highly preferred. Demonstrated knowledge of food safety sanitizing procedures and handling techniques. Experience with operating kitchen equipment such as ovens, mixers, or beverage machines is advantageous. Strong customer service skills with the ability to communicate clearly and professionally in person. Ability to process cash transactions accurately using POS systems; basic math skills are essential. Physical ability to lift weights safely during food handling tasks; manual handling experience is beneficial. Knowledge of barista skills can enhance your contribution to our team's diverse offerings. Join us to be part of a vibrant team dedicated to delivering exceptional dining experiences! We value energetic individuals who are passionate about hospitality and eager to grow their culinary expertise in a supportive environment. All positions are paid roles that offer valuable training opportunities in the thriving food industry—apply today to make a positive impact through excellent service!

Pay:

$18.00 - $21.00 per hour Expected hours: 30.0 - 40.0 per week

Benefits:

401(k) Dental insurance Health insurance Paid sick time Paid time off Paid training Vision insurance Application Question(s): Must be a United States Citizen. Must be able to pass a drug test.

Work Location:

In person