Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Red Hawk Golf and Resort

Busser

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Nevada data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$33,715 / year median in Nevada

+6% projected growth

Explore Career

Job Description

Busser Red Hawk Golf and Resort - 3.4 Sparks, NV Job Details Part-time $12 an hour 6 hours ago Benefits Employee discount Qualifications Table setting Safety protocol adherence Food service workstation cleanliness Bussing Table clearing and resetting Cleaning messes in dining areas Entry level Full Job Description R ed Hawk Golf and Resort is hiring Part-Time Bussers for David's Grill! This is a great opportunity for motivated individuals looking to gain restaurant experience, build strong work habits, and be part of a fast-paced team environment. We're looking for dependable team members who are ready to work hard, learn, and grow. All employees receive
FREE GOLF
along with many other employee discounts.
Compensation:
$12.00/hour (+tips)
Key Responsibilities of Busser:
Assures that all material used by server is clean and ready for daily operation. Possesses knowledge of the position of each diner's chair in the dining rooms and lounges. Sets tables in accordance with David's Grill standards. Fills and re-fills water glasses and removes any place settings not being used Clears dishes located in front of guest upon completion of course. Clears and resets tables when guests leave. Assists the server when needed. Cleans workstations, takes out trash, and vacuums the dining room. Incorporates safe work practices in job performance. Performs other duties as required. Minimum Qualifications for the
Busser:
One-month related experience or training preferred. Willing to train the right candidate who demonstrates a strong work ethic, reliability, and a genuine willingness to learn. Other Qualifications Regular and reliable attendance; weekends and holidays required Demonstrates an outgoing and friendly attitude Works well in a fast-paced team environment About Troon Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com (http://www.troon.com/). Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.