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Faculty Student Association at SBU

Catering Worker (Part-Time)

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Job Description

Join our team as a Catering Worker and help create exceptional dining and event experiences throughout Stony Brook University Hospital and affiliated Stony Brook locations. In this hands-on role, you will assist with food preparation, event setup and service, delivery of catered meals, and post-event cleanup while ensuring excellent customer service and compliance with food safety standards. This is a great opportunity for individuals who enjoy working with people, and take pride in providing quality service.
Essential Position:
This position is considered "Essential". The incumbent must report to work regardless of extreme weather of other conditions.
Position Details:
Local 1199
Union Pay Rate:
$29.66 per hour
FLSA:
Non-Exempt Schedule:
Part-time - 15 hours per week minimum; Various hour/Various Shifts - Flexibility a must, weekends and holidays required . MUST have open availability.
Benefits:
Health Insurance Dental Insurance Paid time off Employee Discount Program 403(b) enrollment after 1 year Requirements High school diploma or equivalent Food Handler Certificate (or ability to obtain within 6 months of hire) At least 1 year of food service experience Strong customer service, communication, and interpersonal skills Ability to read, write, and speak English Ability to travel between campus locations as needed Flexible schedule, including evenings and weekends Preferred Qualifications 3+ years of food service or catering experience Knowledge of food service regulations and sanitation standards Key Responsibilities Set up, deliver, and break down catering events Ensure food, beverages, supplies, and equipment are organized and presented professionally Maintain cleanliness and sanitation of work areas and equipment Assist with food preparation and service for catered events and patient meal operations Transport food, supplies, and equipment safely throughout campus and hospital locations Follow food safety, infection control, and departmental procedures Perform other duties as assigned ASA is an employer and educator recognized for valuing AA/EEO and Protected Veterans and Individuals with Disabilities. No relocation or VISA Sponsorship is available. ASA may make reasonable accommodations to enable applicants to participate in the hiring process and employees to perform their essential functions. If you require an accommodation to participate in the selection process, you are encouraged to contact Human Resources at (631) 632-9306. ASA's Mission is to maintain and enhance the quality, diversity, cost, and value of food in the campus dining programs, improving fiscally prudent and affordable food plans for students While ensuring the availability of desired and appropriate merchandise, products, and services for the campus community; Fostering and supporting the campus' core mission of academics, research, scholarship and intellectual creativity, inclusivity, and sustainability
Pay:
$29.66 per hour Expected hours: No less than 15.0 per week
Benefits:
403(b) Dental insurance Food provided Health insurance Paid sick time Paid time off Paid training Tuition reimbursement
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • Financial Aid/Assistance
  • Professional Development