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WB
Wingate by Wyndham
Breakfast Attendant
Entry-Level JobVerifiedNo experience needed
Career Insights for Busser / Banquet Worker / Cafeteria Attendant
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Scorecard
Based on Ohio data
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What they do
A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
$30,038 / year median in Ohio
+6% projected growth
Job Description
Breakfast Attendant Wingate by Wyndham
- 3.3 Fairborn, OH Job Details Full-time $12
- $14 an hour 1 day ago Benefits Employee discount Qualifications Greeting customers Cutting Attention to detail Cleaning messes in dining areas Venue guest services
Full Job Description Responsibilities:
- Set up and maintain the breakfast buffet area, ensuring it is clean, organized, and fully stocked with food and beverages.
- Greet guests in a friendly and professional manner, providing excellent customer service.
- Assist guests with their food and beverage selections, answering any questions they may have.
- Prepare and serve hot and cold breakfast items, such as eggs, bacon, sausage, pastries, cereals, and fresh fruit.
- Monitor and replenish food items throughout the breakfast service to ensure a consistent supply for guests.
- Clear tables and clean up the breakfast area during and after service.
- Follow all health and safety guidelines when handling food and beverages.
- Operate cash register or Aloha POS system for guest payments.
Experience:
- Previous experience in a hotel or hospitality setting is preferred.
- Knowledge of catering or banquet operations is a plus.
- Familiarity with meat cutting techniques is beneficial.
- Strong customer service skills with the ability to interact effectively with guests.
- Ability to work in a fast-paced environment while maintaining attention to detail.
Job Type:
Full-time Pay:
$12.00- $14.