Substitute General Worker

Hamilton City School District

District-Wide - Hamilton, Ohio This job is also posted in

Ohio Education Job Board:

Ohio's resource for jobs in education

Job Details

Job ID:

5938322

Application Deadline:

Posted until filled

Posted:

Yesterday

Job Description

Position:

Substitute General Worker

Immediate Supervisor:

Food Service Manager

Primary Evaluator for the following positions: Food Service Manager

$14.68/Hour

QUALIFICATIONS

High School Diploma or equivalent

GENERAL DESCRIPTION

Employees in this class perform a variety of repetitive tasks in connection with the preparation and service of food in school cafeterias for breakfast and or lunch under the direction of the Cook, Manager and Food Service Director.

KEY RESPONSIBILITIES

Washes, cuts, slices, all food in preparation for cooks and/or service line. Helps cook/tray up food for baking. Pre-portations cold and room temperature food items for service

Set up the food service line making sure to utilize proper serving vessels and utensils. Supply sanitizer/cleaning buckets as regulated by Health Department

Maintains specialty food bars such as but not limited to salad bar, deli bar, beverages, and snacks

Serves/Cleans/Maintains food from cafeteria line to students and staffs, assuring proper portioning and proper sanitation regulations

Responsible for utilizing standard recipes to prepare food in accordance with health, safety and sanitary procedures

Responsible for processing food items ensuring proper utilization and storage of food and supplies and maintaining the orderliness and cleanliness of kitchen equipment, supplies, and work areas

Monitor students and wipe down food service line as needed

Monitor foods in line, keeping stocked throughout lunch services

Fulfill daily, Weekly and Monthly cleaning schedule provided by manager. Maintain clean and sanitary working environment, including work area, storage area, and serving area

Report any poor quality or unsafe items to manager

Participate in all meetings, trainings and in-services as instructed and/or required by federal regulations and district

Interact in a positive manner with fellow employees, staff, students and parents

Give all necessary paperwork to manager

May be assigned to run POS (point of service computer) for breakfast or lunch services

Clean, sweep, mops, kitchen, cooler, stock room every day

Takes out trash and recyclables to designated areas

Put stock away as needed

May be assigned to do dishes/help with dishes, clean area as needed

Adhere to all personal attendance, sanitation practices, and attire (Dress Code) standards set by district

Any other task assigned by management

Position Type:

Full-time