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Fairfield Inn & Suites by Marriott, Bedford PA

Breakfast Attendant

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Based on Pennsylvania data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$32,468 / year median in Pennsylvania

+3% projected growth

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Job Description

Looking for a responsible Breakfast Attendant for our breakfast buffet at our hotel. SERIOUS inquiries only please. Applications are available at the front desk of the hotel at any time. Breakfast Attendant is responsible for greeting and assisting guests, providing prompt and courteous service, ensuring all food products are maintained, replenished and that the dining area remains clean and inviting at all times as per Marriott requirements. Attendant hours start at 5 a.m. Must be available weekdays, weekends and holidays.
RESPONSIBILITIES
Prepares and serves the daily breakfast bar Greets each guest and ensures guests are satisfied Ensures breakfast area is sufficiently stocked at all times Ensures cleanliness of breakfast area Must be a self-starter Ability to communicate effectively verbally Team player Excellent time management skills All other duties as assigned/required
Job Type:
Part-time Pay:
$13.00 - $15.00 per hour
Work Location:
In person