Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Food Service Attendant
Job
County Of Northumberland
Doylestown, PA (In Person)
$33,446 Salary, Part-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
34
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Food Service Attendant - PT
Doylestown, PA
1 DAYS AGO
22691648
Summary
Doylestown, PA
In-Person
$16.08 - $16.08 per Hour
0 Years Experience
Secondary education, no high school diploma (grades 9-12)
No Commission
20.00 hours per week / Day, Evening, Weekend, Rotation Shift / Part-Time
Description
The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Ability to read, write and understand instructions; ability to learn principles of good patient care through food and nutrition; and ability to apply principles learned to workload. Good to excellent health; physically strong enough to perform duties listed. Additional Details How To Identify Potential Job Scams
COUNTY OF BUCKS JOB TITLE
Food Service Attendant-PTJOB CODE:
655/755DEPARTMENT:
NM Dietary ServicesUNION:
03FLSA STATUS:
Non-ExemptGRADE:
655/755POSITION SUMMARY:
Fills and serves trays in conformance with physicians' diet orders following an established patient tray identification system; pre-portions cold foods prior to each meal service; cleans and sanitizes trays following every meal; transports meals to the nursing units in a safe and sanitary manner; and cleans and sanitizes equipment and work areas.ESSENTIAL FUNCTIONS AND RESPONSIBILITIES
Pre-portions cold foods prior to each meal service; and pre-portions nourishment for between-meal feedings; and delivers nourishment. Fills and serves trays onto tray delivery carts; transports carts to nursing service areas and to dining room. Scraps trays, loads and operates dish machine, disposes of garbage and trash; and cleans and sanitizes utensils and equipment. Stores carts, utensils, trays, unused food and non-food items in a sanitary manner. Sweeps, scrubs equipment and floors in kitchen, dining room, personnel cafeteria, offices, bathrooms and conference room; and cleans walls as assigned. Performs in a safe, sanitary manner, conforming to all rules, regulations, policies and procedures of department. Maintains high standards of sanitation in personal hygiene, work environment and patient contact. Maintains excellent food handling techniques in preparation, serving, transporting, storage and cleanup. Reports unusual or questionable conditions or items to supervisor, as well as plate acceptance from garbage return. Uses equipment with safety and respect for property of others. Performs similar or related duties as required.QUALIFICATIONS REQUIRED
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Ability to read, write and understand instructions; ability to learn principles of good patient care through food and nutrition; and ability to apply principles learned to workload. Good to excellent health; physically strong enough to perform duties listed. Additional Details How To Identify Potential Job Scams