BREAKFAST ATTND TEXAS WESTERN MANAGEMENT PARTNERS

Abilene, TX Job Details Part-time 23 hours ago Qualifications Food service closing procedures Visitor query response Buffet-style table settings Table cleanliness maintenance Hotel policy compliance Maintaining an organized workspace Food service purchasing Removing debris Food service opening procedures Food service workstation cleanliness Greeting customers Mops Hotel and accommodations guest special request handling Answering guest questions Simple food item preparation Food service inventory management Proper food storage Event cleanup Perishable goods management Handling customer service requests Materials management in food and beverage Cleaning messes in dining areas Tea service Restaurant supply ordering Entry level Kitchen organization

Full Job Description Our Breakfast Attendant:

Sets up the buffet before guests begin arriving for breakfast. Displays the food and beverages in an organized and attractive manner. Cleans area around buffet by wiping, sweeping and/or mopping. May clean off tables prior to guest arrival. Sets out plates, cups, bowels, utensils, and napkins for guests to use. Prepares coffee and/or tea by established standards. Keeps juices and other perishables such as butter and yogurt chilled or on ice. Frequently checks for low food supply. Efficiently replenishes with food, beverages, and/or supplies as needed. Maintains cleanliness of the buffet area throughout the morning by reorganizing and tidying food area as necessary. Properly disposes of used plates, utensils, napkins and/or cups as necessary. Removes and disposes of leftover food at the end of the breakfast shift. Cleans buffet area according to established standards. Ensures inventory is stocked and properly stored prior to the next days shift. May keep daily or weekly records of foods used and consumed. May be responsible for keeping inventory stocked by ordering additional food and/or supplies as needed. Greets guests and accommodates special requests as needed Provides a professional image at all times through appearance and dress. Follows company policies and procedures. Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.

Note:

Other duties as assigned by supervisor or management