A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.
More Like This
Between $18k and
$25k
Per Year DOE (Depends on Experience)
Position range in Montgomery County $20k - $27k Per Year Restaurant Staff
Yogiji LLC DBA Tropical Smoothie Cafe
Occupation:
Fast Food and Counter Workers
Location:
Shenandoah, TX - 77385
Job Type:
Regular, Full and Part Time Positions, Permanent Employment, Flexible Shift
Posted:
08/19/2026
Positions available: 2
Source:
WorkInTexas
Web Site:
WorkInTexas
Onsite /
Remote:
Work onsite all of the time
Updated:
08/22/2026
Expires:
09/18/2026
Job #: 17057790
Job Requirements and Properties
Help for Job Requirements and Properties. Work Onsite
Full Time Age
18 and up Schedule
Full and Part Time Positions Job Type
Regular Duration
Permanent Employment Shift
Flexible Shift Public Transit
Available Benefits Help for . Job Overview Join our dynamic restaurant team as a Restaurant Staff member, where your enthusiasm and dedication will create memorable dining experiences for every guest. In this lively role, you will be the friendly face that welcomes customers, ensures their needs are met with exceptional service, and maintains a clean, safe, and welcoming environment. This paid position offers an exciting opportunity to develop your skills in a fast-paced setting while contributing to a vibrant team atmosphere. Whether you're assisting with food service, managing POS systems, or upholding food safety standards, your energy and commitment will be key to our success. Responsibilities Greet guests warmly and provide attentive customer service throughout their visit
Take accurate orders and operate POS (Point of Sale) systems efficiently for smooth transactions
Prepare and serve food and beverages according to established quality and sanitation procedures
Maintain cleanliness of dining areas, kitchen stations, and restrooms in accordance with sanitation procedures and food safety standards
Assist with food safety management by following proper handling, storage, and hygiene protocols
Support team members during busy periods by performing various roles as needed, including clearing tables and restocking supplies
Follow all health regulations and safety guidelines to ensure a safe environment for guests and staff
Qualifications Previous restaurant experience is preferred but not required; enthusiasm and willingness to learn are essential
Strong customer service skills with a positive attitude and excellent communication abilities
Knowledge of sanitation procedures and food safety management practices
Ability to operate POS systems accurately in a fast-paced environment
Commitment to maintaining high standards of cleanliness and hygiene at all times
Flexibility to work various shifts, including evenings, weekends, or holidays as needed
Join us in creating an energetic atmosphere where great service meets delicious food! Were dedicated to supporting your growth while providing a fun, fast-paced work environment that values your contributions. All positions are paid roles committed to delivering exceptional guest experiences through teamwork, professionalism, and enthusiasm.
Benefits:
Employee discount
Flexible schedule
On-the-job training
Opportunities for advancement
Paid time off
Paid training
Referral program
Work Location:
In person Background requirements:
(No pre-employment drug screen or background required)