Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Christopher Newport University

Dining Room Attendant (Hiring more than one)

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Virginia data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$31,449 / year median in Virginia

+3% projected growth

Explore Career

Job Description

Dining Room Attendant (Hiring more than one) Christopher Newport University - 4.0 Newport News, VA Job Details Part-time 20 hours ago Qualifications Customer communication Full Job Description Departmental Objective In support of Christopher Newport University's mission, the mission of CNU Dining Services is to provide CNU students with the highest quality in food and dining experiences. In doing so, we are committed to providing fast and customer-friendly services and to provide clean and positive atmospheres throughout the Dining Services operations. Other important components of our mission are to create and cultivate an inclusive environment that helps support places on campus, beyond the classrooms, where intellectual inquiry may occur, and in which social and civic values are fostered. The mission further extends to providing for meaningful, pleasant, and memorable dining experiences, including special theme meals/dining events, in support of inclusivity and other civic values of CNU, and that add to the quality of the cultural life of the CNU community and the Commonwealth, as welcoming gathering places for students, faculty, staff, and guests. In addition, Dining Services aspires to provide high levels of excellence and professionalism in rendering superior customer-focused services to students, faculty, staff, guests, and visitors of the University, with close attention to detail and with a caring and concerned approach, targeted at delivering outstanding results in serving customer needs and achieving high levels of customer satisfaction. Purpose of the Position This position will maintain the cleanliness of the dining room, check and scan I.D. cards of students, and take other forms of payments. It will ensure all equipment in the front of the house is working properly and ensure that all supplies are on hand, reporting shortages to FOH manager. It will also monitor students and other patrons entering and exiting the facility. Knowledge, Skills, and Abilities Related to Position Ability to maintain a positive attitude and positive communication with patrons and co-workers Ability to properly handle all forms of payments Ability to work a flexible schedule
Education, Experience, Licensure, Certification Required Education:
High school diploma or equivalent education/experience that equates to a high school diploma Additional Consideration(s)
Experience:
Experience working in a high-volume restaurant/fast food environment Experience with financial transactions, including cash handling and/or POS systems Customer service experience Experience with implementing or adhering to safety procedures Knowledgeable in sanitation protocols and/or maintaining cleanliness standards Experience working in a university or college setting