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Orleans Southwest

Food Service Substitutes

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$35,741 / year median in Vermont

+5% projected growth

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Job Description

Food Service Substitutes Orleans Southwest Orleans Southwest - Hardwick, Vermont Job Details
Job ID:
5832911
Application Deadline:
May 21, 2027 11:59 PM (UTC)
Posted:
Yesterday
Starting Date:
To Be Determined Job Description Substitutes are needed at all schools during the school year and possibly for summer food service. We are looking for reliable, flexible workers to assist our wonderful food service teams. Prior food service experience preferred but not necessary. Applicants with ServSafe certification are preferred. On-the-job training will be provided. Substitutes earn $150 per full day. Orleans Southwest Supervisory Union (OSSU) serves school age children in the towns of Craftsbury, Greensboro, Hardwick, Stannard, Wolcott and Woodbury. Our schools are a source of pride in our communities. We believe in creating strong student, family, staff, and community partnerships with the goal of providing an education that is relevant and meaningful to each child in our districts. Understanding that our students will be competing on a global level, we aim to offer programs and practices that respect diversity, embrace excellence, promote equity, and encourage lifelong learning. We take our responsibility seriously and appreciate the opportunity to work together to be stronger together in our school communities.
Position Type:
Part-time
Salary:
$150 to $150 Per Day