Buser Sandra's On The Park Hales Corners, WI Job Details Part-time $10 - $13 an hour 1 day ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Food service workstation cleanliness Bussing Attention to detail Cleaning messes in dining areas Guest services Food preparation equipment operation Full Job Description Overview We are seeking a dedicated and enthusiastic Buser to join our team in a dynamic food service environment. The Buser plays a crucial role in supporting the kitchen and front-of-house staff by ensuring that dining areas are clean, organized, and well-prepared for guests. This position is ideal for individuals who have a passion for food service and wish to gain experience in a culinary setting. Duties Assist servers by clearing tables promptly and efficiently after guests have finished their meals. Help maintain cleanliness in the dining area, including wiping down tables, chairs, and other surfaces. Support kitchen staff with food preparation tasks as needed, ensuring that all ingredients are ready for cooking. Aid in the setup and breakdown of banquet events, ensuring all necessary items are in place for service. Handle food items safely and adhere to all food handling guidelines to ensure guest safety. Collaborate with team members to provide exceptional service during peak hours, contributing to a positive dining experience for guests. Assist with catering events by preparing food stations and replenishing supplies as needed. Requirements Previous experience in bussing or food service is preferred but not required; training will be provided. Strong communication skills and the ability to work well within a team environment. A keen attention to detail and commitment to maintaining high standards of cleanliness. Ability to handle kitchen equipment safely and efficiently during food preparation tasks. Flexibility to work various shifts, including evenings and weekends, as required by the business needs. A passion for culinary arts and an eagerness to learn more about food handling, preparation, and banquet services. Join our team as a Buser and contribute to creating memorable dining experiences while developing your skills in the culinary field!

Job Type:

Part-time Pay:

$10.00 - $13.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person