Job Overview We are seeking a dedicated and experienced Meat Slicer / Prep Cook to join our vibrant culinary team. In this role, you will be responsible for preparing high-quality meats and ingredients, ensuring all food safety standards are met, and supporting the overall kitchen operations. Your expertise in slicing, food preparation, and maintaining a clean, organized workspace will contribute to delivering exceptional dining experiences for our guests. This position offers an exciting opportunity to work in a dynamic environment where culinary skills and attention to detail are highly valued. Responsibilities Operate meat slicers and other kitchen equipment safely and efficiently to prepare meats and ingredients according to established standards Slice, portion, and prepare meats with precision using proper knife skills and slicing techniques Assist in menu planning by preparing ingredients needed for daily specials and menu items Follow food safety protocols to ensure proper handling, storage, and sanitation of all food products Maintain cleanliness of workstations, including cleaning slicers, knives, and prep areas throughout the shift Support food preparation tasks such as chopping, marinating, and assembling dishes in accordance with recipes Communicate effectively with kitchen staff to coordinate meal preparation and ensure timely service Skills Proven experience in food industry roles such as dietary aide, prep cook, or restaurant kitchen staff Strong knife skills and slicing techniques with an emphasis on safety standards in production Knowledge of food handling procedures and food safety management practices Experience operating kitchen equipment including slicers, mixers, ovens, and other culinary tools Ability to follow recipes accurately while adhering to quality standards Excellent communication skills for effective collaboration with kitchen team members Familiarity with catering processes and meal preparation for large groups or events Join us in creating memorable dining experiences by bringing your culinary expertise and passion for quality food! We value energetic team players committed to maintaining high safety standards while delivering delicious meals. All positions are paid roles that support your growth within a lively culinary environment.

Pay:

$20.00 - $23.00 per hour

Benefits:

Employee discount Relocation assistance

Work Location:

In person