Butcher

Buddakan , the iconic NYC dining destination in the heart of the Meatpacking District, is entering an exciting new era through a creative collaboration with Chef Danny Bowien , the visionary behind Mission Chinese. We are seeking a skilled and detail-oriented Butcher to join our culinary team.

This is a critical back-of-house role for a culinary professional who takes pride in precision, craftsmanship, and whole-animal utilization, with the ability to work AM shifts . This Position Offers a

Comprehensive Package Including:

An Hourly Rate of $22 - $24 Medical, Dental, and Vision Benefits Coverage Paid Vacation Time and Paid Sick Time Commuter Benefits Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for

Career Advancement and Professional Growth What We're Looking For:

Availability for AM shifts and weekends is a must Knowledge of whole-animal butchery, fish breakdown, and product preservation Punctual, dependable, and a team player Comfortable in a fast-paced, fine-dining kitchen environment Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.