Meat Butcher

Job Summary We are seeking a dynamic and skilled Meat Butcher to join our team and bring expertise in meat preparation, cutting, and food handling. In this role, you will be responsible for processing high-quality meats with precision, ensuring all products meet safety standards and customer expectations. Your culinary experience and knife skills will contribute to delivering exceptional service and fresh, appealing meat products to our customers. This position offers an exciting opportunity to work in a fast-paced environment where your craftsmanship and attention to detail will shine. Responsibilities Cut, trim, debone, and prepare various types of meat according to established standards and customer specifications Ensure all meat products are handled safely, stored properly, and comply with food safety regulations Package meat products efficiently for retail display or customer orders while maintaining quality standards Assist customers with their selections, answer questions about different cuts, and provide excellent customer service Maintain cleanliness of workstations, tools, and equipment in accordance with health regulations Follow proper food handling procedures during all stages of meat processing and packaging Collaborate with team members to ensure timely preparation of products during busy periods Experience Proven experience in food production, food preparation, or as a professional butcher within the food industry or restaurant environment Strong knife skills and expertise in meat cutting techniques Knowledge of food safety protocols and proper food handling practices Previous kitchen or culinary experience preferred, especially in a retail or restaurant setting Familiarity with packaging methods for retail or wholesale meat products Ability to work efficiently in a fast-paced environment while maintaining high standards of quality and safety

Pay:

$15.00 - $26.69 per hour

Benefits:

Paid training

Work Location:

In person