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Meat/Wrapper

Job

Kroger

Logan, UT (In Person)

Part-Time

Posted 4 weeks ago (Updated 21 hours ago) • Actively hiring

Expires 6/20/2026

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Job Description

Kroger
Title:
Meat/Wrapper
Date:
05/20/2026
Job ID:
183414
Relocation:
No
Degree:
No Degree
Salary:
Job Types:
Customer Service
Employment Type:
PART TIME
Location:
Logan, UT Job Description Prepare and display meat items for sale in accordance withpany standards and policies. Wait on customers and provide customer services. Demonstrate thepany's leadership behaviors and the core values of respect, honesty, integrity, diversity, inclusion and safety. Responsibilities Prepare and display merchandise in a neat, efficient, orderly manner. Check product quality; make sure it is always fresh, safe, and merchandise is properly rotated. Keep sales areas, backrooms, coolers clean and wellanized. Keep carts, tools, and supplies in their designated areas and wellanized. Keep floors, clean, safe, and free from clutter. Work display cases to insure proper inventory levels and freshness. Unload trucks, sort, and prepare merchandise for sale. Provide good customer and associate relations. Wash and sanitize equipment in accordance withpany and Health Dept. policies and procedures. Make clean, neat, and friendly impression on customers. Able tomunicate with customers and fellow associates. Wait on customers and counter promptly and cheerfully. Greet customers and assist them in finding products. Follow all current rules and duties of the Meat, Company, and State and Federal laws, as made known. Must keep work area and equipment in a clean and orderly condition. Be prompt, tactful, calm, courteous, and professional in all interactions. Ad topany policies & procedures, particularly in the areas of dress code, grooming, food safety, sanitation, and maintenance of a work environment free of unlawful harassment or discrimination. Maintain equipment and facilities properly and safely in accordance withpany policies and procedures. Perform any and all duties as assigned. Qualifications Minimum Willing and available to work weekends and holidays as needed Effective written and oralmunication skills. Able to read shelf tags, signs, and product labels, etc. Qualified and able to operate power and various job tools (automatic wrapper, slicer, grinder, power saw, and jack, etc.) Must work safely with various chemically based cleaning solutions. Ability to work as part of a team in a fast-paced environment and willingness to help all members of the department Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers Desired Meat work experience or similar experience in food preparation. Past work record reflects dependability and integrity. Knowledge of applicable laws and regulations related to employment practices, OSHApliance, food handling, etc.

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