Meat Manager

Meat Manager Fresh Market - 3.7 Salt Lake City, UT Job Details Full-time $24.38 - $27.09 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Opportunities for advancement Qualifications Cost management Food production Record keeping Pricing Food processing Sales Food management Inventory management Budget control Merchandising Mid-level Customer inquiry handling Receiving shipments Meat cutting Employee evaluation Cross-functional communication Overseeing training Staff development Full Job Description Wage $24.38-$27.09 per hour

WHY JOIN THE TEAM?

Benefits offering (health, dental, vision, life, 401(k), paid time off) 10% off groceries for you and your family Flexible scheduling Daily pay options Opportunities for advancement

DUTIES AND RESPONSIBILITIES INCLUDE A

Meat Manager will assist in the planning, organization, and direction of the activities of the Meat Department. Know and have the ability to cost out all material to determine proper retails. Aid in the development and growth of all department personnel by insuring regular implementation of company training, evaluation, and counseling procedures. Possess sufficient knowledge and ability to teach others all fundamentals of meat production. This will include cutting, slicing, scaling, wrapping, and finishing. A Meat Manager will plan aggressive merchandising programs for increased sales. Assist management with cross merchandising ideas with other departments. Assist in maintaining effective control of department labor and inventory in line with established budgets and guidelines. Assist in maintaining effective department security in compliance with company policy and directives. Maintain an awareness of competitive activity within the store marketing areas at all times as it relates to the Meat Department. Also, maintain awareness and concern for the company's interest and investment at all times through the regular practice of sound, honest judgment. Conduct the receiving, storing, pricing and merchandising of all meat products. A Meat Manager will maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the meat operation. Maintain adequate and appropriate department records at all times.

MINIMUM AGE

18 Years

PHYSICAL/SENSORY DEMANDS

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associated Food Stores is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.

Brand:

Fresh Market Address:

3865 So 2300 East Salt Lake City, UT - 84109

Property Description:

2372-So 2300

East-Salt Lake City, UT Property Number:

2372