Executive Chef

Executive Chef Century Golf Partners Management - 3.1 Camarillo, CA Job Details Full-time $135,000 - $150,000 a year 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance Qualifications Vendor relationship building Full Job Description Executive Chef Spanish Hills Club | Camarillo, CA Managed by Century Golf Partners Management Lead, Create, and Elevate the Culinary Experience Spanish Hills Club is seeking an accomplished and visionary Executive Chef to lead our culinary program across a premier private club and high-volume event operation. This is a unique opportunity to oversee both elevated a la carte dining and a thriving banquet/event center, delivering exceptional food experiences that exceed member expectations. Position Summary The Executive Chef is responsible for all day-to-day culinary operations, ensuring the highest quality standards for members, guests, and large-scale events. This role requires a hands-on leader who can blend creativity with strong financial acumen, operational discipline, and team development. You will own the culinary vision, drive innovation in menu engineering, and deliver consistent, high-quality execution while managing budgets, labor, and purchasing to achieve financial goals. Key Responsibilities Lead all kitchen operations, including a la carte dining and large-scale banquet events Develop innovative, seasonal menus while maintaining target food cost and contribution margins Oversee hiring, training, and development of all culinary team members Ensure consistency in recipes, food quality, plating, and presentation Manage budgets, forecasting, labor, and inventory control to meet financial objectives Monitor purchasing and vendor relationships to maintain quality and cost efficiency Maintain full compliance with health, safety, and sanitation (HACCP) standards Partner with Food & Beverage leadership to achieve service and profitability goals Act as a visible leader and ambassador in both the kitchen and dining room What We're Looking For Proven success as an Executive Chef in a private club, resort, or upscale hospitality environment Strong experience managing both a la carte dining and high-volume banquet operations Demonstrated ability to lead, mentor, and develop high-performing culinary teams Expertise in financial management, including P&L, budgeting, and cost controls Creative menu development with a strong understanding of food trends Experience with purchasing and inventory systems Strong organizational, communication, and problem-solving skills Ability to remain calm under pressure and lead with confidence

Preferred Qualifications:

Culinary degree preferred ACF Certified Executive Chef (preferred) Bilingual English/Spanish (preferred) Leadership Expectations Command a strong and professional presence in both the kitchen and dining areas Foster a collaborative, team-focused environment Build strong relationships with members, guests, and team members Drive continuous improvement and innovation Deliver a consistent, memorable culinary experience

Compensation & Benefits Salary Range:

$135,000 - $150,000 annually (commensurate with experience) Performance-based bonus opportunity Comprehensive medical, dental, and vision insurance 401(k) retirement plan with company participation Paid time off Professional development and growth opportunities Meals and club privileges (as applicable) Physical & Work Requirements Ability to work flexible schedules, including evenings, weekends, and holidays Ability to lift up to 50 lbs and work in a fast-paced kitchen environment Why Join Spanish Hills Club? Opportunity to lead a high-visibility culinary program Balance of creative freedom + operational leadership Access to a large, dynamic event business Work in a beautiful, member-focused private club environment Be part of Century Golf Partners Management, a respected Golf and hospitality operator Apply Today If you are a passionate culinary leader ready to make an impact, we invite you to apply and share your vision for delivering an exceptional private club dining experience.