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Food Simply

Prep Chef For Catering Events

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What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$58,805 / year median in California

+10% projected growth

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Job Description

Prep Chef For Catering Events Food Simply Fair Oaks, CA Job Details Contract From $25 an hour 1 day ago Qualifications Kitchen health and safety standards Food production Customer communication Pre-cooking preparation Guest relations Food service health code compliance Customer service Kitchen knives Safety regulations Patience Event customer service Full Job Description
MUST BE AVAILABLE
for
SEPTEMBER & OCTOBER
Job Overview:
We are seeking a skilled and experienced Cooks or chefs to join our catering team. As a chef, you will be responsible for prepping and preparing food at various events and functions. This is a dynamic role that requires strong knife skills, and the ability to work quickly in a fast-paced environment.
Responsibilities:
  • Prepare and cook food according to established recipes and menus
  • Assist with menu planning and development
  • Ensure food is presented in an appealing manner
  • Monitor food quality and maintain high standards of cleanliness and hygiene
  • Provide excellent customer service to clients and guests
Requirements:
  • Strong knife skills
  • Previous experience in food preparation, catering, or restaurant management
  • Knowledge of food safety regulations and best practices
  • Strong culinary skills
  • Ability to work well under pressure and meet tight deadlines
  • Strong communication and interpersonal skills
  • Ability to work independently as well as part of a team
Job Type:
Contract Pay:
From $25.00 per hour
Shift:
Day shift Evening shift
Work Location:
In person