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Taylor Made Cuisine

Looking for a SEASONAL PASTRY COOK - Irvine, CA

Pay: $20–$22/hr

Posted: 3 weeks ago

Location: Irvine, CA (Onsite)

Last Updated: 3 weeks ago

Hours: Part-Time

Expires: 9/20/2026

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What they do

A Pastry Chef or pâtissier, is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and cafés.

$49,093 / year median in California

+11% projected growth

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Job Description

Looking for a

SEASONAL PASTRY COOK

Irvine, CA Taylor Made Cuisine
3.0 Irvine, CA Job Details Part-time $20
$22 an hour 2 hours ago Benefits Vision insurance Employee discount Qualifications Bakery experience Interpersonal skills Culinary Arts Attention to detail Baked goods production Decorating baked goods Full Job Description TMC is currently looking to fill a pastry cook position for our catering and meal delivery company.

Being a team player and a hard-worker is a MUST. Must have a flexible work schedule including weekends. Taylor Made Cuisine (www.taylormadecuisine.com) is the fastest growing catering and meal delivery company in Orange County! TMC was established in 2016 and is located in Sky Park Business Complex in Irvine. We have a 6,000 square foot facility (that we built from the ground up) with state of the art equipment and we have what we consider to be the best work environment in the food industry. If joining a young, hip and hard-working team sounds like a good fit for you, then please keep reading... TMC is both a catering company AND a meal prep company. What this means is that anyone who joins our team must be flexible and work with the team on one or both of these projects on any given day. TMC is the perfect place for someone who craves diversity and variety. To fill the pastry position, we are looking for candidates that are:

detail oriented
reliable + good communicator
comfortable with a piping bag, and can pipe a cupcake
kind + hard working
a team player
quick learner
Baking Knowledge
1-2 years of Bakery Experience
culinary school preferred, but not mandatory
flexibility in tasks that are simple, yet outside of pastry department Bonus points for:
catering experience
artistic flair We are looking to hire for this position immediately. Please contact us ASAP to schedule a phone interview and stage in our kitchen! Thank you so much for considering TMC and we hope to hear from you soon. PS
Watch our segment on

ABC7, FOX 11

NEWS and read our media write ups on our

Press Page:

https://www.taylormadecuisine.com/press-coverage

Job Type:

Part-time Pay:

$20.00

$22.

00 per hour

Benefits:

Employee discount Vision insurance

Work Location:

In person