Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Part time sushi chef/ helper
Job
Joy sushi( new management)
Mountain View, CA (In Person)
$53,487 Salary, Part-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
44
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Part time sushi chef/ helper Joy sushi( new management) Mountain View, CA Job Details Part-time $22.00 - $29.43 an hour 11 hours ago Qualifications Kitchen health and safety standards Sushi Recipe adherence Maintaining an organized workspace Serving clients Dietary aide experience Food service health code compliance Vegetable preparation Fine dining experience Food service cleaning Safety regulations In-person customer service Food order assembly Assembly Food service inventory management Food safety sanitizing procedures Seafood Plating Organizational skills Guest services Chopping vegetables Kitchen stations Entry level Kitchen organization Full Job Description Job Overview We are seeking a motivated and detail-oriented Part-time Sushi Chef/Helper to join our vibrant culinary team. This role offers an exciting opportunity to showcase your sushi-making skills while assisting with food preparation and service in a lively, fast-paced environment. As a key member of our kitchen, you will contribute to creating fresh, high-quality sushi and supporting overall restaurant operations. This position is perfect for individuals passionate about Japanese cuisine, food safety, and delivering exceptional dining experiences. Responsibilities Prepare and assemble sushi dishes with precision, ensuring presentation meets quality standards Assist in the preparation of ingredients, including slicing fish, vegetables, and other sushi components using proper knife skills Maintain cleanliness and organization of the sushi station and kitchen area in compliance with food safety regulations Support the team with food handling, storage, and inventory management to ensure freshness and safety Help with meal preparation, cooking, and plating for dine-in or catering orders as needed Follow established recipes and menu plans to deliver consistent product quality Serve customers when required, providing friendly and efficient service that enhances their dining experience Experience Previous experience in a culinary setting, particularly in sushi preparation or Japanese cuisine preferred Knowledge of food handling, safety standards, and sanitation practices in a restaurant environment Experience with dietary department or dietary aide roles is a plus Familiarity with menu planning and fine dining standards enhances your candidacy Skills in food industry practices such as food preparation, cooking, catering, and serving are highly valued Strong knife skills and proficiency in meal preparation techniques are essential for success in this role Prior restaurant or kitchen experience demonstrating food safety adherence and teamwork is advantageous Join us to bring your culinary talents to life while helping craft memorable dining moments! We're committed to fostering a positive work environment where your skills grow and your passion for food shines.