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Sushi Chef

Job

Grand Burger Inc

Redlands, CA (In Person)

Full-Time

Posted 1 week ago (Updated 6 days ago) • Actively hiring

Expires 7/17/2026

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Job Description

Sushi Chef Grand Burger Inc - 4.0 Redlands, CA Job Details 9 hours ago Qualifications Slicing (cutting method) Kitchen health and safety standards Sushi Food preparation for special diets Food service customer order management Guest relations Fish handling Food service health code compliance Vegetable preparation Food service cleaning Meat hygiene procedures Greeting customers Mid-level Fish processing Food service inventory management Food safety sanitizing procedures Seafood Food garnishing Managing kitchen staff Accommodating special dietary needs Chopping vegetables Mise en place Leadership Restaurant supply ordering Addressing dietary restrictions in food service Kitchen organization
Full Job Description Food Preparation:
Expertly slice, chop, and fillet various raw fish. Master the foundational art of washing, cooking, and seasoning traditional sushi rice.
Menu & Plating:
Assemble and present sushi, sashimi, and rolls according to restaurant standards and aesthetic guidelines.
Safety & Sanitation:
Uphold rigorous
DOH/OSHA
hygiene standards, prevent food contamination, and sanitize the sushi bar/workstation.
Inventory & Ordering:
Track stock levels, place supply orders, and properly store products at required temperatures.
Customer Service:
Greet guests warmly, customize orders for dietary preferences/allergies, and provide an engaging dining experience.
Kitchen Leadership:
Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.