Job Summary We are seeking for an experienced Sushi Chef for a Japanese restaurant, Sushi Kuu in Downtown Visalia. Position available is for Sushi Chef and Sous Sushi Chef. Requirements Minimum of 2 year for Sushi Chef or 5 years for Sous Sushi Chef Legal to work in US Capable of working efficiently and multitasking in a fast paced environment. Able to work nights and weekends. Team player with positive attitude
Sous Chef:
able to clean, debone, prepare and serve fresh fish. Skilled in making nigiri and sashimi. Only applicants with related experience will be considered.